Draft for Gigi

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Food that knows
where it came from.

Healthy, blessed, organic, vegan and gluten-free, transformed into dishes and drinks that actually taste like something. Plus a Conscious Bar serving drinks built to lift you, not flatten you.

Conscious catering

A conscious menu,
on every plate.

Using the most famous foods and ingredients in the world, prepared with intention.

We work in partnership with permaculture communities and organic farms, supporting local economies. We live within our means and choose quality over quantity. We educate on healthy conscious minds, bodies and souls. The food is part of the medicine.

  • 100% organic, vegan, gluten-free
  • Sourced from permaculture & organic farms
  • Bowls, sharing platters, grazing tables, plated
  • For retreats, events, weddings, intentional gatherings
  • Custom menus on request
A sample feast

What might
land on your table.

Sample dishes · Illustrative menu, not your real catering offer. We'll build the actual menu around your dishes, sourcing and pricing.

Morning bowls

Chia, coconut, seasonal fruit, raw cacao, bee-free honey.

Breakfast · sharingVegan / GF-

Grazing table

Marinated olives, ferments, hummus trio, sprouted crackers, garden flowers.

Welcome · standingVegan / GF-

Earth bowls

Roasted root, ancient grain, herbed cashew cream, microgreens.

Lunch · platedVegan / GF-

Sharing supper

Wood-grilled vegetables, dahl, herb rice, fermented sides, tahini drizzle.

Dinner · family-styleVegan / GF-

Cacao & truffles

Hand-rolled raw cacao truffles, mineral salt, optional ceremonial dose.

Closing · ceremonyVegan / GF-

Menus tailored to your event, dietary needs and season. Pricing on request, scaled to group size.

The Conscious Bar

High-vibrational,
no hangover.

Eco-friendly, organic, heart-connecting ingredients. Drinks designed to help you rise in love, served with love and blessings.

We pop up at retreats, weddings, brand activations, conscious club nights, and at festivals. We trained our bartenders in posture, breath and presence. You can tell.

  • Mocktail menu, designed seasonally
  • Adaptogen tonics & nootropic blends
  • Herbal teas, ceremonial cacao
  • Kombucha & water kefir on tap
  • Optional alcohol-free wine & spirits
Working with us

Four simple steps.

i

Tell us about it

Date, headcount, mood, dietary needs.

ii

Tasting menu

We design a menu around your event, send a quote.

iii

Set up

We arrive early, set up gently, brief our team.

iv

Serve with love

And we leave the kitchen cleaner than we found it.

For your next gathering

Bring the
kitchen, gently.

From a 12-person retreat dinner to a 300-person festival bar. We'd love to hear about it.